True to its vocation to use only natural plants material, NadiaZ has been researching the best way to capture the complex scent of fresh fruit and is introducing innovative methods to use fruit distillates in perfume compositions. Fruit distillates (hydrosols) are the highly aromatic water that can be extracted from fresh fruits and juices. In very rare occasions, NadiaZ complements with a natural isolate from the fruit, a ketone that is the primary aroma compound of raspberries.
Raspberry (Rubus idaeus)
2017-06-03T05:18:56+01:00By Nadia Zuodar|